Red Chilli Flakes

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Red Chilli Flakes – Crushed Dried Product

Red Chilli Flakes are supplied as coarsely crushed dried chilli designed for consistent heat and colour performance in sauces, snacks and seasoning blends. Product is screened to a target flake size distribution to ensure predictable dispersion, colour intensity and reduced fines in bulk handling.

Available in lined sacks or sealed cartons for distribution, with lot-based coding, export paperwork and phytosanitary certification to support importers and distributors. Packing configurations are optimised for efficient warehousing and international shipment to markets such as Australia and Kenya.

Key Features

  • Controlled flake size: ensures even distribution in mix lines and reduces fines that can affect texture.
  • Colour-stable drying: processing preserves red pigments for consistent visual appeal in finished products.
  • Low moisture: reduces caking and microbial risk during storage and shipment.

Technical Attributes

  • Moisture ≤10% — limits microbial growth and prevents clumping in bulk bins.
  • Particle size: screened flakes (typical 2–6 mm) — improves metering accuracy and texture control.
  • Foreign matter <1% — reduces downstream cleaning and processing interruptions.

Mrk global trade

Miraj, India

Business Operations: Manufacturer, Merchant

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Red Chilli Flakes Composition, Size Control and Colour Retention

Red Chilli Flakes are produced by drying whole chilis at controlled temperatures followed by calibrated crushing and screening to achieve a specified particle-size distribution. The drying regime balances moisture removal and pigment retention to deliver consistent visual and heat characteristics. Lot-specific colour and moisture data are recorded to enable buyers to match product performance to their formulation requirements.

Functional Performance & Operational Efficiency

Uniform flake size enhances blending uniformity and reduces segregation in hopper-fed mixing systems. Low fines content lessens feeder and sifter maintenance while improving product mouthfeel in finished goods. Packaging in standard-weight formats accelerates pallet building and container loading, aiding logistics teams and distributors in container-stow planning for international shipments.

Application & Industry Deployment

Red chilli flakes are widely used by snack manufacturers, sauce producers and spice-packers. The product is supplied with documentation suitable for importers and distributors; packing formats can be tailored to meet storage and distribution requirements in target markets. Handling advice includes protection from humidity and direct sunlight to maintain colour and heat profile.

Frequently Asked Questions

  • What particle size is standard? Typical screened flake sizes range from 2–6 mm, with custom distributions available on request.
  • How is colour stability maintained? Drying under controlled temperatures and rapid cooling minimise pigment degradation during processing.
  • Can heat level be specified? Heat levels can be characterised per lot; blends of varietal chilis are used to meet specified pungency ranges.
  • What packaging is used for long shipments? Lined sacks or vacuum-packed cartons with desiccants to limit moisture exposure during transit.
  • Are export certificates provided? Yes; phytosanitary and lot-level test reports accompany shipments as required.
Established in: 2020
Bussiness Type: Sole Proprietorship
Bussiness Type: Manufacturer, Merchant
MSME: Yes
Export Turnover (3 years): Less than US$10,000
Countries would like to export to: Australia, Canada, France, Kenya, Russia, Sri Lanka, United Arab Emirates, United States
No of employees: 1-10

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