Vegetables

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560 Products

Onion

ITC-HSN: 0703

25.00

Min Order Qty 1 Kilogram

Indian Big Onion Fresh Indian Red Onion Exporter from India Agri Source Exports is a trusted exporter and supplier of premium quality Fresh Indian Red Onions. We source onions directly from reliable farms and pack them according to international export standards to ensure freshness, long shelf life, and excellent quality. Our onions are suitable for wholesalers, supermarkets, food processors, and importers worldwide. Product Specifications Product Name: Fresh Indian Red Onion Origin: India Quality: Export Grade Color: Red Size: 45-55 mm, 50-60 mm, 55-65 mm, 60 mm+ Shelf Life: Up to 45 Days Packing: 5 kg, 10 kg, 20 kg, 25 kg PP Mesh Bags (Custom Packing Available) Loading Capacity: Approx. 27 MT in 40 FT Reefer Container Supply Capacity: Bulk Quantity Available Delivery: FOB Mundra Port, India

AGRI SOURCE EXPORTS

Gandhidham, India

Business Operations: Merchant

Basmati Rice

ITC-HSN: 10063012

Price on Request

Min Order Qty 10 Metric Tons

Basmati rice is a fragrant, long-grain rice variety from the Indian subcontinent. Known for its delicate flavor and fluffy texture upon cooking, it is a staple in dishes like biryanis and pilafs. Rich in carbohydrates and low in fat, it serves as a healthy energy source.

AGRI SOURCE EXPORTS

Gandhidham, India

Business Operations: Merchant

CASTOR OIL

ITC-HSN: 151530

Price on Request

Min Order Qty 10 Metric Tons

Agri Source Exports offers premium quality Castor Oil processed from carefully selected Indian Castor Seeds. We supply different grades of Castor Oil to meet the requirements of pharmaceutical, food, cosmetic, and industrial sectors worldwide. First Special Grade (FSG) Castor Oil First Special Grade (FSG) Castor Oil is a high-quality refined castor oil known for its excellent purity, clarity, and consistency. It is widely used in industries requiring superior quality standards.Applications:- Pharmaceuticals- Cosmetics and personal care products- Specialty chemicals- High-value industrial applications Industrial Grade Castor OilIndustrial Grade Castor Oil is widely used as a renewable raw material in various manufacturing industries due to its unique lubricating and chemical properties.Applications:- Lubricants and greases- Paints and coatings- Polymers and resins- Textile and chemical industries

AGRI SOURCE EXPORTS

Gandhidham, India

Business Operations: Merchant

SESAME SEEDS

ITC-HSN: 120740

Price on Request

Min Order Qty 10 Metric Tons

Our premium quality Sesame Seeds are carefully sourced from trusted farms in India and processed under strict quality standards to ensure maximum purity, freshness, and natural oil content. Rich in protein, healthy fats, calcium, iron, and antioxidants, our sesame seeds are widely used in the food processing, bakery, confectionery, oil extraction, tahini production, and spice industries. We supply hygienically cleaned and export-quality sesame seeds to meet international standards.Product DetailsProduct Name: Sesame SeedsOrigin: IndiaType: Natural White Sesame Seeds, Hulled White Sesame Seeds, Black Sesame SeedsPurity: 99% / 99.95% (As per buyer requirement)Moisture: Max. 6%Admixture: Max. 1%Foreign Matter: Max. 0.5%Color: Natural White / BlackShelf Life: 12–24 MonthsPackaging: 25 kg & 50 kg PP Bags / Jute Bags / Customized Packaging

AGRI SOURCE EXPORTS

Gandhidham, India

Business Operations: Merchant

CUMIN SEED

ITC-HSN: 909302

Price on Request

Min Order Qty 10 Metric Tons

We offer premium Cumin Seeds sourced from India, known for their rich aroma and taste. With a purity of 99% and moisture content of only 2%, our sun-dried cumin seeds have a shelf life of 6-12 months. These food-grade seeds are perfect for cooking, adding a burst of flavor to your dishes. As an exporter, supplier, and trader, we ensure top-quality cumin seeds that meet the highest standards. Elevate your culinary experience with our authentic Indian cumin seeds.

AGRI SOURCE EXPORTS

Gandhidham, India

Business Operations: Merchant

SALT

ITC-HSN: 2501

Price on Request

Min Order Qty 1 Metric Tons

Agri Source Exports offers high-quality salt for food processing and industrial applications. We supply premium-grade salt sourced from reliable manufacturers and processed according to international quality standards.Food Grade SaltSuitable for:Food Processing IndustriesSnacks & Namkeen ManufacturingPickles & Preserved FoodsDairy ProductsRestaurants & CateringSpecifications:Purity: 99% Min NaClColor: WhiteForm: Fine Powder / CrystalPackaging: 25 kg, 50 kg PP Bags or as per buyer requirement

AGRI SOURCE EXPORTS

Gandhidham, India

Business Operations: Merchant

Groundnut Kernels

ITC-HSN: 1202

Price on Request

Min Order Qty 10 Metric Tons

Groundnut kernels, or peanuts, are nutrient-rich seeds high in protein and healthy fats. Versatile in use, they are consumed in various forms, including raw, roasted, and as peanut butter. Beyond culinary uses, groundnuts are used in animal feed and industrial products like biofuels.

AGRI SOURCE EXPORTS

Gandhidham, India

Business Operations: Merchant

Cruciferous Vegetables

ITC-HSN: 0709

~~0.47~~ 0.45

Min Order Qty 1

Accept Small Orders

Cruciferous vegetables belong to the Brassicaceae family and are known for their distinctively shaped, cross-shaped flowers. They are rich in nutrients and offer various health benefits. Here's a description and specifications for cruciferous vegetables:
Broccoli Cauliflower Brussels Sprouts Cabbage Kale Bok Choy
Description:
Appearance: Cruciferous vegetables encompass a diverse range of vegetables with unique shapes, colors, and textures. Examples include broccoli, cauliflower, Brussels sprouts, cabbage, kale, and bok choy. Texture: The texture of cruciferous vegetables can vary from crunchy and firm to tender and leafy, depending on the specific vegetable and how it's prepared. Some, like broccoli and cauliflower, have florets, while others, like kale and cabbage, have dense leaves. Flavor: Cruciferous vegetables have a distinctive flavor profile that ranges from mild and slightly sweet to peppery and bitter. The flavor intensifies when cooked, with some varieties developing a nutty or caramelized taste. Aroma: When raw, cruciferous vegetables have a fresh, slightly pungent aroma that is characteristic of the Brassica family. The aroma becomes more pronounced when they are cooked.
Specifications for Culinary Use:
Cleaning: Cruciferous vegetables should be thoroughly washed under running water to remove any dirt, debris, or pesticides from the surface. It's essential to inspect them for any signs of wilting, discoloration, or damage. Preparation: Cruciferous vegetables can be eaten raw in salads or coleslaws, or cooked in a variety of dishes such as stir-fries, soups, stews, and roasts. They can be steamed, boiled, roasted, grilled, or sautéed. Cooking Time: Cooking times vary depending on the type of cruciferous vegetable and the desired texture. Some varieties, like Brussels sprouts and cauliflower, cook relatively quickly, while others, like kale and cabbage, benefit from longer cooking times to soften and develop their flavors. Flavor Pairings: Cruciferous vegetables pair well with a wide range of ingredients, including garlic, onions, ginger, citrus fruits, nuts, seeds, and herbs. They can be seasoned with spices, vinegars, soy sauce, and oils to enhance their flavor. Nutritional Value: Cruciferous vegetables are highly nutritious and are rich in vitamins, minerals, and antioxidants. They are an excellent source of vitamin C, vitamin K, folate, potassium, and fiber. Cruciferous vegetables also contain compounds called glucosinolates, which have been linked to various health benefits, including cancer prevention and heart health. Storage:
Cruciferous vegetables should be stored in the refrigerator to maintain their freshness and crispness. They can be stored in a plastic bag or container with a damp paper towel to prevent wilting. It's best to consume cruciferous vegetables within a few days of purchase to ensure optimal flavor and nutritional value. It's essential to discard any vegetables that show signs of spoilage or decay.

RK Global Trader - Export Import

Pune, India

Business Operations: Merchant

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Leafy Greens

ITC-HSN: 0709

~~0.18~~ 0.16

Min Order Qty 1

Accept Small Orders

Leafy greens are a diverse group of vegetables known for their tender leaves, vibrant colors, and nutritional richness. Here's a description and specifications for leafy greens:
Spinach Kale Lettuce (e.g., Romaine, Iceberg, Butterhead) Swiss Chard Arugula Collard Greens
Description:
Appearance: Leafy greens encompass a wide variety of vegetables with leaves that range in size, shape, and color. They may have smooth or curly leaves, and some varieties feature prominent veins or textures. Texture: Leafy greens have tender, delicate leaves that can be eaten raw or cooked. The texture varies depending on the type of leafy green, ranging from crisp and crunchy to soft and wilted when cooked. Flavor: Leafy greens offer a range of flavors, from mild and slightly sweet to bitter and peppery. Some varieties have a subtle earthiness or nuttiness, while others are more tangy or citrusy. Aroma: Leafy greens typically have a fresh, grassy aroma that is characteristic of green vegetables. The aroma may vary depending on the variety and freshness of the greens. Specifications for Culinary Use:
Cleaning: Leafy greens should be thoroughly washed under running water to remove any dirt, debris, or pesticides from the leaves. It is important to inspect the leaves for any signs of wilting or discoloration before use. Preparation: Leafy greens can be eaten raw in salads, sandwiches, and wraps, or cooked in a variety of dishes such as soups, stir-fries, and sautés. They can be blanched, steamed, braised, or wilted. Cooking Time: Cooking times vary depending on the type of leafy green and the desired texture. Some varieties cook quickly and only need a few minutes, while others benefit from longer cooking times to soften and tenderize. Flavor Pairings: Leafy greens pair well with a wide range of ingredients, including garlic, onions, tomatoes, citrus fruits, nuts, seeds, and cheese. They can be seasoned with herbs, spices, vinegars, and oils to enhance their flavor. Nutritional Value: Leafy greens are highly nutritious and are rich in vitamins, minerals, and antioxidants. They are an excellent source of vitamin K, vitamin A, vitamin C, folate, iron, calcium, and fiber. Leafy greens are also low in calories and carbohydrates, making them a valuable addition to a healthy diet. Storage: Leafy greens should be stored in the refrigerator to maintain their freshness and crispness. They can be stored in a plastic bag or container with a damp paper towel to prevent wilting.
Leafy greens are best consumed within a few days of purchase, as they tend to wilt and deteriorate quickly. It is important to discard any leaves that show signs of spoilage or decay.

RK Global Trader - Export Import

Pune, India

Business Operations: Merchant

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Elephant Foot Yam

ITC-HSN: 0709

~~0.47~~ 0.45

Min Order Qty 1 KGS (Kilograms)

Accept Small Orders

Elephant foot yam(Suran), also known as Amorphophallus paeoniifolius, is a tropical tuberous root vegetable native to Southeast Asia. Here's a description and specifications for elephant foot yam:
Description: Appearance: Elephant foot yam has a large, bulbous underground tuber that resembles an elephant's foot, giving it its name. The tuber is covered with a thick, brownish-gray, rough outer skin. Size: The size of elephant foot yam tubers can vary, but they are typically large and heavy, weighing several kilograms each. They can grow up to 1 meter in length and 30 centimeters in diameter. Texture: The flesh of elephant foot yam is starchy and fibrous, with a crisp texture when raw. It softens and becomes creamy when cooked. Flavor: Elephant foot yam has a mild, slightly earthy flavor with a hint of sweetness. It absorbs the flavors of spices and seasonings well when cooked. Aroma: When raw, elephant foot yam has a distinctive aroma that some describe as similar to taro or lotus root. The aroma diminishes when the yam is cooked. Specifications for Culinary Use:
Cleaning: Elephant foot yam should be thoroughly cleaned to remove any dirt or soil from the outer skin. It is typically peeled and washed under running water before cooking. Preparation: The tuber is often cut into slices or cubes before cooking. It can be boiled, steamed, fried, or added to soups, stews, and curries. Cooking Time: Elephant foot yam requires thorough cooking to soften its fibrous texture and remove any bitterness. It may take longer to cook compared to other root vegetables. Flavor Pairings: Elephant foot yam pairs well with spices such as cumin, coriander, turmeric, and chili powder. It is also commonly cooked with coconut milk, tamarind, curry leaves, and mustard seeds in Indian and Southeast Asian cuisines. Nutritional Value: Elephant foot yam is rich in dietary fiber, vitamins, and minerals, including calcium, phosphorus, and potassium. It is low in calories and fat, making it a nutritious addition to a balanced diet. Storage:
Elephant foot yam should be stored in a cool, dry place away from direct sunlight. It can be kept at room temperature for several days or stored in the refrigerator for longer shelf life. It is important to store elephant foot yam away from other fruits and vegetables to prevent them from absorbing its strong aroma.

RK Global Trader - Export Import

Pune, India

Business Operations: Merchant

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Banana leaf

ITC-HSN: 0709

~~0.47~~ 0.45

Min Order Qty 1 KGS (Kilograms)

Accept Small Orders

Description: Size and Shape: Banana leaves are typically large, elongated, and oval-shaped, resembling the shape of a paddle or a boat. They can vary in size but are generally large enough to wrap food items or serve as plates. Texture: The surface of banana leaves is smooth and glossy, with prominent veins running along the length of the leaf. They have a flexible yet sturdy texture, making them suitable for wrapping and cooking food. Color: When fresh, banana leaves are bright green in color, gradually darkening to a deeper shade as they mature. The underside of the leaf is usually lighter in color compared to the top surface. Aroma: Fresh banana leaves have a subtle, pleasant aroma reminiscent of freshly cut grass or green vegetation. This aroma can enhance the sensory experience of dishes wrapped or cooked in banana leaves. Specifications for Culinary Use: Cleanliness: Banana leaves should be free from dirt, debris, and pests. They are typically cleaned and sanitized before use by rinsing with water and wiping with a clean cloth. Flexibility: Banana leaves should be flexible and pliable, allowing them to be easily folded, rolled, or shaped to wrap food items. They should not be brittle or prone to tearing. Thickness: Banana leaves should have a moderate thickness that provides structural integrity without being too thick or too thin. This ensures that they can withstand handling and cooking processes without tearing. Freshness: Freshness is essential for banana leaves, as they can wilt and lose their vibrant color and aroma over time. They are best used soon after harvesting or storing under proper conditions to maintain their quality. Cultural and Practical Uses:
Serving: Banana leaves are commonly used as eco-friendly serving plates or platters for traditional meals and festive occasions. They add a rustic charm to the dining experience and can be disposed of easily after use. Cooking: Banana leaves are utilized in various cooking methods, such as wrapping food parcels for steaming, grilling, or baking. They impart a subtle, aromatic flavor to the food while helping to retain moisture and imparting tenderness. Rituals and ceremonies: In many cultures, banana leaves hold symbolic significance and are used in religious rituals, ceremonies, and decorations. They are often incorporated into rituals as offerings or used to decorate altars and shrines.

RK Global Trader - Export Import

Pune, India

Business Operations: Merchant

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Root Vegetables

ITC-HSN: 0709

~~0.70~~ 0.68

Min Order Qty 1

Accept Small Orders

Root vegetables are a diverse group of vegetables that grow underground and are known for their hearty flavors, starchy textures, and nutritional richness. Here's a description and specifications for root vegetables:
Carrots Potatoes (e.g., Russet, Yukon Gold, Sweet Potatoes) Beets Turnips Radishes Parsnips
Description:
Appearance: Root vegetables come in various shapes, sizes, and colors, but they typically have a bulbous or elongated shape with a rough outer skin. Examples include carrots, potatoes, beets, radishes, turnips, and sweet potatoes. Texture: Root vegetables have a dense, firm texture with varying degrees of starchiness. Some, like potatoes and sweet potatoes, are soft and creamy when cooked, while others, like carrots and turnips, are crisp and crunchy. Flavor: Root vegetables offer a range of flavors, from earthy and nutty to sweet and peppery. The flavor intensifies when cooked, with some varieties developing caramelized or roasted notes. Aroma: When raw, root vegetables have a subtle, earthy aroma that is characteristic of their underground growth. The aroma becomes more pronounced when they are cooked. Specifications for Culinary Use:
Cleaning: Root vegetables should be thoroughly washed under running water to remove any dirt, debris, or pesticides from the surface. It's essential to scrub them with a brush to remove any stubborn dirt. Preparation: Root vegetables can be eaten raw in salads or slaws, or cooked in a variety of dishes such as soups, stews, roasts, and gratins. They can be peeled, chopped, sliced, grated, or mashed, depending on the recipe. Cooking Time: Cooking times vary depending on the type of root vegetable and the desired texture. Some varieties, like potatoes and sweet potatoes, cook relatively quickly, while others, like beets and turnips, benefit from longer cooking times to soften and develop their flavors. Flavor Pairings: Root vegetables pair well with a wide range of ingredients, including garlic, onions, herbs, spices, citrus fruits, nuts, and cheeses. They can be seasoned with salt, pepper, olive oil, butter, and vinegar to enhance their flavor. Nutritional Value: Root vegetables are highly nutritious and are rich in vitamins, minerals, and antioxidants. They are an excellent source of complex carbohydrates, dietary fiber, vitamin C, vitamin A, potassium, and other essential nutrients. Root vegetables are also low in fat and calories, making them a healthy choice for a balanced diet. Storage:
Root vegetables should be stored in a cool, dark place, such as a pantry or cellar, to maintain their freshness and flavor. They can be stored in a breathable bag or container to prevent them from drying out or sprouting. It's best to store root vegetables away from other fruits and vegetables, as they can emit ethylene gas, which can cause premature ripening and spoilage.
It's essential to inspect root vegetables regularly for any signs of spoilage, decay, or sprouting. Discard any vegetables that show signs of deterioration to prevent them from affecting the quality of other vegetables.

RK Global Trader - Export Import

Pune, India

Business Operations: Merchant

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Spinach

ITC-HSN: 0709

0.12

Min Order Qty 1 KGS (Kilograms)

Accept Small Orders

Spinach is a leafy green vegetable known for its tender texture, mild flavor, and nutritional richness. Here's a description and specifications for spinach:
Description:
Appearance: Spinach leaves are dark green in color and have a broad, flat shape. The leaves are attached to thin, tender stems. Texture: Spinach leaves are tender and delicate, with a smooth texture. They wilt quickly when cooked and can be eaten raw in salads or cooked in various dishes. Flavor: Spinach has a mild, slightly sweet flavor with a subtle earthiness. The flavor becomes more pronounced when the spinach is cooked. Aroma: Spinach has a fresh, grassy aroma that is characteristic of leafy green vegetables. Specifications for Culinary Use:
Cleaning: Spinach should be thoroughly washed under running water to remove any dirt or debris from the leaves. It is important to remove any tough stems or discolored leaves before cooking. Preparation: Spinach can be eaten raw in salads or sandwiches, or cooked in a variety of dishes such as soups, stews, stir-fries, and pasta dishes. It can be sautéed, steamed, boiled, or blanched. Cooking Time: Spinach cooks quickly and should be cooked only until wilted to preserve its vibrant color and nutrients. Overcooking can result in a loss of flavor and texture. Flavor Pairings: Spinach pairs well with a wide range of ingredients, including garlic, onions, tomatoes, mushrooms, cheese, nuts, and citrus fruits. It is commonly used in dishes such as spinach and feta salad, creamed spinach, spinach lasagna, and spinach quiche. Nutritional Value: Spinach is highly nutritious and is rich in vitamins, minerals, and antioxidants. It is an excellent source of vitamin K, vitamin A, vitamin C, folate, iron, and calcium. Spinach is also low in calories and carbohydrates, making it a popular choice for weight loss and healthy eating. Storage:
Spinach should be stored in the refrigerator to maintain its freshness and crispness. It can be stored in a plastic bag or container with a damp paper towel to prevent wilting. Spinach is best consumed within a few days of purchase, as it tends to wilt and deteriorate quickly.

RK Global Trader - Export Import

Pune, India

Business Operations: Merchant

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Turmeric Power

ITC-HSN: 0709

~~1.17~~ 1.15

Min Order Qty 1 KGS (Kilograms)

Accept Small Orders

Product: Turmeric Powder Description: Turmeric powder is a ground spice derived from the rhizomes of the turmeric plant (Curcuma longa). It is widely known for its vibrant yellow color, earthy flavor, and numerous health benefits. Turmeric powder is a key ingredient in many cuisines worldwide and is also used for its medicinal properties and as a natural food coloring agent. Specifications for Export: Color: Turmeric powder should have a bright yellow-orange color, indicating freshness and high curcumin content. The intensity of color may vary depending on the variety and processing method. Curcumin Content: The curcumin content is a crucial specification for turmeric powder, as it determines the potency and health benefits of the spice. Export-quality turmeric powder should have a minimum curcumin content of 3-5%, although higher concentrations are preferred for medicinal and culinary uses. Aroma: Turmeric powder should have a strong, aromatic fragrance characteristic of fresh and high-quality spices. A pungent, earthy aroma is typical of turmeric and indicates freshness. Flavor: Turmeric powder should have a distinct, slightly bitter flavor with subtle hints of pepper and ginger. The flavor profile may vary slightly depending on the variety and origin of the turmeric. Particle Size: Turmeric powder should have a fine texture with consistent particle size suitable for culinary applications and ease of blending. Fine grinding ensures uniform distribution of flavor and color in dishes. Moisture Content: Turmeric powder should have a low moisture content to prevent clumping, mold growth, and deterioration during storage and transit. The maximum moisture content is typically around 10%. Ash Content: The ash content of turmeric powder is an indicator of purity and should be within acceptable limits (usually below 8-9%). Microbiological Standards: Turmeric powder should comply with microbiological safety standards, including limits for total bacterial count, yeast, molds, and pathogens such as Salmonella and E. coli. Regular testing and certification may be required to ensure compliance with food safety regulations. Packaging: Turmeric powder is typically packed in moisture-resistant packaging such as laminated pouches, plastic jars, or metal tins to maintain freshness and prevent moisture absorption. Packaging should be sturdy and sealable to prevent contamination and spoilage during transit. Origin: The origin of turmeric powder should be clearly labeled on packaging to ensure traceability and compliance with import regulations. Documentation verifying origin may be required for customs clearance. Shelf Life: Turmeric powder should have a sufficient shelf life to maintain quality and potency during storage and transit. Proper packaging, storage conditions, and handling practices are essential for extending shelf life.

RK Global Trader - Export Import

Pune, India

Business Operations: Merchant

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Dried Shatavari Root

ITC-HSN: 1211

Price on Request

Min Order Qty 500 Kilogram

Shatavari (Asparagus Racemosus) is a premium Ayurvedic herb widely used in the global herbal and nutraceutical industry. Our Shatavari is carefully sourced, hygienically processed, and packed as per international export standards to ensure superior quality and purity.

AGRI SOURCE EXPORTS

Gandhidham, India

Business Operations: Merchant

LR Potatoes

ITC-HSN: 0709

~~5.00~~ 0.10

Min Order Qty 1000 KGS (Kilograms)

Accept Small Orders

Fulfilment Capacity: 1000000 KGS (Kilograms)/month

We have 11 Brids of Potatoes of India, also used for Chips, Frenchfries, etc...

HOME ANAJ CLEANING

Palanpur, India

Business Operations: Manufacturer, Merchant, Service Provider

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Pilli patti onion

ITC-HSN: 0709

~~6.00~~ 0.10

Min Order Qty 1000 KGS (Kilograms)

Accept Small Orders

Fulfilment Capacity: 1000000 KGS (Kilograms)/month

Pilii patti Onion having Yellow shell on it and high protein

HOME ANAJ CLEANING

Palanpur, India

Business Operations: Manufacturer, Merchant, Service Provider

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Big Onion

ITC-HSN: 07031010

Price on Request

Min Order Qty 1 Kilogram

Fresh Indian Big Onion is a premium export-quality vegetable sourced from trusted Indian farms, ideal for wholesale, retail, and food processing markets worldwide.Export-grade quality with uniform size and vibrant red colourFirm texture, rich flavour, and excellent freshnessLong shelf life with proper storageAvailable in 25 kg jute bags or customized packagingReliable year-round supply and timely global shipmentsSuitable for supermarkets, distributors, wholesalers, and HORECA buyers

Cloud Circle EXIM

Tiruchirappalli, India

Business Operations: Merchant

Squash and Gourds

ITC-HSN: 0709

~~0.35~~ 0.33

Min Order Qty 1 KGS (Kilograms)

Accept Small Orders

Squash and gourds are a diverse group of vegetables known for their various shapes, sizes, flavors, and culinary uses. Here's a description and specifications for squash and gourds:
Zucchini Summer Squash Butternut Squash Acorn Squash Pumpkin Cucumbers
Description:
Appearance: Squash and gourds come in a wide range of shapes, sizes, and colors. They may have elongated, cylindrical, round, or bulbous shapes, with smooth or ridged outer skins. Examples include zucchini, pumpkin, butternut squash, acorn squash, spaghetti squash, and bottle gourd. Texture: Squash and gourds have flesh that can range from soft and creamy to firm and crunchy, depending on the variety and ripeness. Some varieties have a smooth, uniform texture, while others have fibrous or stringy flesh. Flavor: Squash and gourds offer a variety of flavors, from mild and slightly sweet to nutty and savory. The flavor intensifies when cooked, with some varieties developing caramelized or roasted notes. Aroma: When raw, squash and gourds have a subtle, fresh aroma that is characteristic of their ripeness. The aroma becomes more pronounced when they are cooked.
Specifications for Culinary Use:
Cleaning: Squash and gourds should be thoroughly washed under running water to remove any dirt, debris, or pesticides from the surface. It's essential to scrub them with a brush to remove any stubborn dirt. Flavor Pairings: Squash and gourds pair well with a wide range of ingredients, including garlic, onions, herbs, spices, citrus fruits, nuts, and cheeses. They can be seasoned with salt, pepper, olive oil, butter, and vinegar to enhance their flavor. Nutritional Value: Squash and gourds are highly nutritious and are rich in vitamins, minerals, and antioxidants. They are an excellent source of dietary fiber, vitamin C, vitamin A, potassium, and other essential nutrients. Squash and gourds are also low in fat and calories, making them a healthy choice for a balanced diet. Storage:
Squash and gourds should be stored in a cool, dry place, such as a pantry or cellar, to maintain their freshness and flavor. They can be stored in a breathable bag or container to prevent them from drying out or spoiling. It's best to store squash and gourds away from other fruits and vegetables, as they can emit ethylene gas, which can cause premature ripening and spoilage.
It's essential to inspect squash and gourds regularly for any signs of spoilage, decay, or mold. Discard any vegetables that show signs of deterioration to prevent them from affecting the quality of other vegetables.

RK Global Trader - Export Import

Pune, India

Business Operations: Merchant

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Fresh Potato

ITC-HSN: 0709

~~1.20~~ 1.00

Min Order Qty 10000 Metric Tons

Accept Small Orders

Fulfilment Capacity: 49999 Metric Tons/month

High source of fibre Good for cooking. Good source of Vitamin B6, C, Potassium, and Magnesium Can be used in multiple dishes and snacks Store at room temperature, away from direct sunlight ingredients:Fresh potatoes

Om Enterprise

Cooch Behar, India

Business Operations: Manufacturer

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Fresh Green Chillies

ITC-HSN: 07096010

0.01

Min Order Qty 1 KG

Precooling included.Packing in Jute/Mesh Bags or as per Buyer requirement.MOQ - 40ft/15200 MT

Zinnova Solutions

Thane, India

Business Operations: Merchant

Cumin

ITC-HSN: 0709

~~4.69~~ 4.68

Min Order Qty 1 KGS (Kilograms)

Accept Small Orders

Product: Cumin Seeds Description: Cumin seeds are the dried seeds of the Cuminum cyminum plant, which belongs to the parsley family. They are widely used as a spice in various cuisines worldwide, known for their distinctive aroma, warm flavor, and culinary versatility. Cumin seeds are also valued for their medicinal properties and are used in traditional herbal remedies. Specifications for Export: Purity: Cumin seeds should be clean and free from foreign matter, such as dirt, stones, stems, and other impurities. High purity ensures the quality and marketability of the product. Color: Cumin seeds should have a uniform brown color, indicating maturity and proper drying. Any discoloration or off-color seeds should be minimal. Aroma: Cumin seeds should have a strong, aromatic fragrance characteristic of fresh and high-quality spices. The aroma should be spicy, earthy, and slightly bitter. Flavor: Cumin seeds should have a bold, warm flavor with a slightly nutty and peppery undertone. The flavor should be intense and well-balanced, without any signs of staleness or rancidity. Oil Content: Cumin seeds should have a moderate oil content, which contributes to their aroma, flavor, and nutritional value. The oil content is typically around 4-5% but may vary depending on the variety and growing conditions. Moisture Content: Cumin seeds should have a low moisture content to prevent mold growth, deterioration, and insect infestation during storage and transit. The maximum moisture content is usually around 10%. Size: Cumin seeds come in different sizes, ranging from small to medium. Export-quality cumin seeds should have a uniform size, with minimal variation to ensure consistency in cooking and processing. Shape: Cumin seeds are elongated and oval-shaped with ridges. They should be well-formed and uniform in shape, without any deformities or irregularities. Foreign Matter: Cumin seeds should be free from foreign matter, such as chaff, husks, and broken seeds. Any extraneous matter should be minimal and within acceptable limits. Microbiological Standards: Cumin seeds should comply with microbiological safety standards, including limits for total bacterial count, yeast, molds, and pathogens such as Salmonella and E. coli. Regular testing and certification may be required to ensure compliance with food safety regulations. Packaging: Cumin seeds are typically packed in moisture-resistant packaging such as laminated pouches, polypropylene bags, or jute bags to maintain freshness and prevent moisture absorption. Packaging should be sturdy and sealable to prevent contamination and spoilage during transit. Origin: The origin of cumin seeds should be clearly labeled on packaging to ensure traceability and compliance with import regulations. Documentation verifying origin may be required for customs clearance. Shelf Life: Cumin seeds should have a sufficient shelf life to maintain quality and flavor during storage and transit. Proper packaging, storage conditions, and handling practices are essential for extending shelf life.

RK Global Trader - Export Import

Pune, India

Business Operations: Merchant

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Fresh Red Onions

ITC-HSN: 0709

GI Product

Price on Request

Min Order Qty 25000 Kilogram

Fulfilment Capacity: 10 Kilogram/month

Discover the exceptional taste and versatility of Fresh Onions. Packed with essential nutrients and unmatched flavor, these onions are a kitchen essential.
FeaturesRich in antioxidantsVersatile ingredientEnhances flavor in various cuisinesNaturally nutritiousFresh and aromatic

SUMINA AGRO PRIVATE LIMITED

Satara, India

Business Operations: Manufacturer, Merchant, Service Provider

Onions

ITC-HSN: 0709

Price on Request

Min Order Qty 25000 Kilogram

Discover the essence of freshness with our premium Fresh Onions. Packed with rich history and unmatched flavor, our onions are a kitchen essential for every culinary enthusiast.
FeaturesPremium quality onions sourced from select farmsDistinctive pungent yet sweet flavor profileVersatile ingredient suitable for various culinary applicationsRich history spanning over 5000 yearsCarefully selected for freshness and quality

SUMINA AGRO PRIVATE LIMITED

Satara, India

Business Operations: Manufacturer, Merchant, Service Provider

Turmeric Fingure

ITC-HSN: 091030

2.10

Min Order Qty 1 Kilogram

- Whole, intact, sun-dried rhizomes; not powdered- Cleaned of excess soil; free from visible rot, insect damage, stones, soil, and metal- Moisture content: ≤ 10% (preferred 8–10%)- Curcumin content: ≥ 3.0%- Foreign matter: ≤ 0.5%- Broken pieces: ≤ 10% by weight- Microbiological limits: no visible mold; Salmonella negative; total viable count within acceptable food-grade limits- Pesticide residues: below international MRLs- Natural bright yellow interior color; uniform drying- No sulfur fumigation- No artificial colorants or additives- Typical finger size: 2–6 cm length, 0.5–1.5 cm diameter

SIGNET INTERNATIONAL TRADE LLP

Raigad, India

Business Operations: Merchant

Edible Stems and Shoots Vegitables

ITC-HSN: 0709

~~0.18~~ 0.16

Min Order Qty 1 KGS (Kilograms)

Accept Small Orders

Edible stems and shoots refer to a variety of vegetables where the stems or shoots are consumed as part of the plant. These vegetables are known for their unique textures, flavors, and culinary uses. Here's a description and specifications for edible stems and shoots: Asparagus Celery Rhubarb Bamboo Shoots Artichokes Fennel
Description:
Appearance: Edible stems and shoots come in various shapes, sizes, and colors, depending on the specific vegetable. Examples include asparagus, celery, rhubarb, bamboo shoots, and artichokes. Texture: Edible stems and shoots can range from tender and crisp to fibrous and crunchy, depending on the vegetable. Some, like asparagus and celery, have tender, succulent stems, while others, like bamboo shoots and artichokes, have fibrous or stringy textures. Flavor: Edible stems and shoots offer a variety of flavors, from mild and slightly sweet to tangy and tart. The flavor intensifies when cooked, with some varieties developing nutty, earthy, or citrusy notes. Aroma: When raw, edible stems and shoots have a subtle, fresh aroma that is characteristic of their freshness. The aroma becomes more pronounced when they are cooked. Specifications for Culinary Use:
Cleaning: Edible stems and shoots should be thoroughly washed under running water to remove any dirt, debris, or pesticides from the surface. It's essential to inspect them for any signs of wilting, discoloration, or damage. Flavor Pairings: Edible stems and shoots pair well with a wide range of ingredients, including garlic, onions, ginger, herbs, spices, citrus fruits, nuts, and cheeses. They can be seasoned with salt, pepper, olive oil, butter, and vinegar to enhance their flavor. Nutritional Value: Edible stems and shoots are highly nutritious and are rich in vitamins, minerals, and antioxidants. They are an excellent source of dietary fiber, vitamin C, vitamin A, potassium, and other essential nutrients. Edible stems and shoots are also low in fat and calories, making them a healthy choice for a balanced diet. Storage:
Edible stems and shoots should be stored in the refrigerator to maintain their freshness and flavor. They can be stored in a plastic bag or container with a damp paper towel to prevent wilting.
It's best to consume edible stems and shoots within a few days of purchase to ensure optimal flavor and nutritional value. It's essential to discard any vegetables that show signs of spoilage or decay.

RK Global Trader - Export Import

Pune, India

Business Operations: Merchant

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HYSM Potatoes

ITC-HSN: 0709

~~6.00~~ 0.10

Min Order Qty 1000 KGS (Kilograms)

Accept Small Orders

Fulfilment Capacity: 100000000 KGS (Kilograms)/month

We have 11 brids of potatoes which is Famous in India and used for Chips, Frech fries, etc...

HOME ANAJ CLEANING

Palanpur, India

Business Operations: Manufacturer, Merchant, Service Provider

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V S K GLOBAL TRADE

FRESH RED ONION–EXPORT QUALITY

ITC-HSN: 07031010

Price on Request

Min Order Qty 20000 Kilogram

Accept Small Orders

Fulfilment Capacity: 500000 Kilogram/month

FRESH RED ONION–EXPORT QUALITY by VSK GLOBAL TRADE is cultivated for its farm fresh fruit and packaged to meet export quality produce standards. Known for freshness, visual appeal, and international shelf readiness.
Features:
Sourced directly from certified farms Sorted and graded for uniformity Supports hand-picked harvest handling Suitable for international retail supply Offered in temperature-controlled shipments
Attributes:
Product Type: Fresh Vegetables Brand: VSK GLOBAL TRADE Use: Retail / Wholesale / Export Distribution Packaging: Crates / Boxes / Net Bags Storage: Cold Chain Maintained

VSK GLOBAL TRADE | IndianExporter | International|

Rajgurunagar, India

Business Operations: Merchant

Indian Onion

ITC-HSN: 07031010

1.00

Min Order Qty 28000

Accept Small Orders

Fulfilment Capacity: 10000000 pieces/month

Fresh Indian Onions

Sufiya International Exports

Mumbai, India

Business Operations: Merchant

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Green Grams

ITC-HSN: 07133100

Price on Request

Min Order Qty 1000 KG

Green Gram – Short Summary
Premium-quality Indian Green Gram (Moong), naturally nutritious and carefully sourced. Suitable for food processing, wholesale, retail, and export markets.
Origin: India | Form: Whole Dried Grains | Bulk Supply Available

AL-ADHAAN EXIM TRADERS

Bengaluru Urban,

Business Operations: Merchant

Red Onion

ITC-HSN: 0703

Price on Request

Min Order Qty 1

Accept Small Orders

Fulfilment Capacity: 50000 pieces/month

Onions are a key export product, valued for their versatility, rich flavor, and long shelf life. They meet global demand, particularly in culinary industries, enhancing our agricultural export portfolio significantly.

Global Exporters

Noida, India

Business Operations: Manufacturer, Merchant

Tomato

ITC-HSN: 0702

~~1.36~~ 1.19

Min Order Qty 100

Accept Small Orders

Fulfilment Capacity: 60000 pieces/month

MMK EXPORT

Mumbai, India

Business Operations: Merchant

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Fruits & vegetables, spices, seeds, flour, wheat, rice, pickle, foods products.

2.15

Min Order Qty 5000

Accept Small Orders

Our Fruits, foods any all products selling with quality and trust. required any types of products please contact me.

HARIKRUSHNA TRADEXIM

Ahmedabad, India

Business Operations: Manufacturer, Merchant, Service Provider

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V S K GLOBAL TRADE

Fresh Tomato

ITC-HSN: 07020000

Price on Request

Min Order Qty 10000 Kilogram

Accept Small Orders

Fulfilment Capacity: 200000 Kilogram/month

Fresh Tomato by VSK GLOBAL TRADE is cultivated for its farm fresh fruit and packaged to meet export quality produce standards. Known for freshness, visual appeal, and international shelf readiness.
Features:
Sourced directly from certified farms Sorted and graded for uniformity Supports hand-picked harvest handling Suitable for international retail supply Offered in temperature-controlled shipments
Attributes:
Product Type: Fresh Vegetables Brand: VSK GLOBAL TRADE Use: Retail / Wholesale / Export Distribution Packaging: Crates / Boxes / Net Bags Storage: Cold Chain Maintained

VSK GLOBAL TRADE | IndianExporter | International|

Rajgurunagar, India

Business Operations: Merchant

V S K GLOBAL TRADE

FRESH POTATO

ITC-HSN: 07019000

Price on Request

Min Order Qty 10000 Kilogram

Accept Small Orders

Fulfilment Capacity: 50000 Kilogram/month

FRESH POTATO by VSK GLOBAL TRADE is cultivated for its farm fresh fruit and packaged to meet export quality produce standards. Known for freshness, visual appeal, and international shelf readiness.
Features:
Sourced directly from certified farms Sorted and graded for uniformity Supports hand-picked harvest handling Suitable for international retail supply Offered in temperature-controlled shipments
Attributes:
Product Type: Fresh Vegetables Brand: VSK GLOBAL TRADE Use: Retail / Wholesale / Export Distribution Packaging: Crates / Boxes / Net Bags Storage: Cold Chain Maintained

VSK GLOBAL TRADE | IndianExporter | International|

Rajgurunagar, India

Business Operations: Merchant

Potato

ITC-HSN: 0703

Price on Request

Min Order Qty 1

Accept Small Orders

Potatoes are a versatile staple crop, rich in carbohydrates, fiber, and essential nutrients like vitamin C and potassium. They support energy, digestion, and immunity, making them a globally favored food.

Global Exporters

Noida, India

Business Operations: Manufacturer, Merchant

Fresh Ginger

ITC-HSN: 09101110

Price on Request

Min Order Qty 1 Kilogram

Accept Small Orders

NatureNest Exports supplies premium-grade Fresh Ginger, harvested from the fertile fields of India’s renowned ginger-growing regions. Known for its bold aroma, zesty flavor, and high essential oil content, our ginger is carefully washed, sorted, and packed for both culinary and medicinal applications worldwide.
Our export-grade ginger is free from pesticides, cleaned hygienically, and selected for firmness, freshness, and uniform size, making it ideal for fresh consumption, industrial processing, or dehydration.
Product Specifications:
Variety: Indian Yellow Ginger (High Fiber or Low Fiber as required)
Size: Medium to Large Rhizomes (80g–150g+)
Color: Light brown skin with yellow interior
Moisture: <85%
Admixture: Nil
Shelf Life: 20–30 days (under cool, dry storage)
Packaging:
5kg / 10kg / 20kg mesh or jute bags

NATURENEST EXPORTS

Ullal, India

Business Operations: Merchant

Rice

ITC-HSN: 100610

Price on Request

Min Order Qty 1 Kilogram

High-quality rice sourced from trusted farms and processed under strict hygiene standards. Known for its purity, uniform grains, and excellent taste, our rice is suitable for global markets. Available in various varieties with customizable packaging, ensuring freshness and long shelf life for export.

ORBIS EXIM

Junagadh, India

Business Operations: Merchant

onion

ITC-HSN: 070310

Price on Request

Min Order Qty 1 Kilogram

Fresh and flavorful onions sourced directly from farms. Enhance your culinary creations with the premium quality of ORBIS EXIM onions.
FeaturesDirectly sourced from farms for freshnessPremium quality to elevate your dishesVersatile ingredient for various cuisinesIdeal for both commercial kitchens and home cookingPacked with care to ensure quality upon arrival

ORBIS EXIM

Junagadh, India

Business Operations: Merchant

Onion - Big

ITC-HSN: 0709

0.34

Min Order Qty 1 KGS (Kilograms)

Accept Small Orders

Dear Sir/Madam, Good Day!! We are from Tamilnadu, India. and our firm, South-in International. We have started to trade globally, and we have 10 years of experience in the domestic supply of Fruits and Vegetables. And right now we've started export orders. We give it to our clients at all times. This message is regarding you for the requirement, if you want to buy from us, please send your PO to siioverseasales@gmail.com, once we receive the PO, we will share with you the quote for the product. And also you can ask us the details of shipping method and payment terms by phone or whatsapp +917558148414. Adding to the above , We are committed to deliver excellent services with professionalism, Higher standards of safety , security and compliance of rules and regulations. We Pickup from anywhere in the globe and deliver to the end customer, which includes freight forwarding , Origin and Destination custom clearance , Warehousing and domestics distribution. With very long years of experience in Indian marketing added with professional service and personalized attention. Eagerly waiting for your Valuable inquiries , we value the business from such a genuine customer like you and always at your service. Need your valuable guidance and support to serve you and your esteemed organization as one of your preferred home international trading services. Assuring you our best service and personalized attention at all times. connect the world with us !

SOUTH-IN INTERNATIONAL

Thanjavur, India

Business Operations: Merchant

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Onion - Small

ITC-HSN: 0709

1.15

Min Order Qty 1 KGS (Kilograms)

Accept Small Orders

SOUTH-IN INTERNATIONAL

Thanjavur, India

Business Operations: Merchant

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Onion

ITC-HSN: 0709

GI Product

1.10

Min Order Qty 24999 KGS (Kilograms)

Accept Small Orders

Are you looking to add some authentic flavor to your meals? Look no further than our premium Indian GI Tag onions! These onions are grown in the fertile soil of India, where they develop a unique and delicious flavor that's unlike any other onion you've ever tasted. Our Indian GI Tag onions are carefully cultivated and harvested, ensuring that each onion is packed with flavor and nutrition. With their distinctive taste and aroma, these onions are perfect for adding to curries, soups, stews, and other Indian dishes, or simply enjoying raw in salads and sandwiches. Not only are our Indian GI Tag onions delicious, but they're also rich in health benefits. Onions are known for their anti-inflammatory properties and their ability to help lower cholesterol levels. They're also a great source of vitamin C and other essential nutrients that can help boost the immune system and support overall health and well-being. When you choose our Indian GI Tag onions, you're not only choosing great taste and quality, but also supporting sustainable and ethical farming practices. We work closely with local farmers to ensure that our onions are grown using environmentally friendly methods, and that farmers are paid fairly for their hard work and dedication. Don't settle for ordinary onions. Elevate your cooking game with our premium Indian GI Tag onions today! Order now and experience the authentic taste and flavor of these delicious and nutritious onions.

Global Agro Product

Saharsa, India

Business Operations: Manufacturer

Onion

ITC-HSN: 07031019

Price on Request

Min Order Qty 5000 KG

At Aadhar Multitrade Private Limited, we are an exporter of premium-quality onion products, including Dried Onion, Onion Flakes, and Onion Powder. Processed from fresh, high-quality onions under hygienic conditions, our products retain natural flavor, aroma, and color. We cater to food manufacturers, seasoning industries, wholesalers, and global buyers, ensuring consistent quality, long shelf life, and reliable bulk supply for international markets.

AADHAR MULTITRADE PRIVATE LIMITED

Porbandar, India

Business Operations: Merchant

Green Chilly

ITC-HSN: 07096010

0.95

Min Order Qty 5000 KG

Natural honey, produced by bees from flower nectar, is a versatile sweetener with flavors varying by floral source. Rich in antioxidants and antibacterial properties, it's used in spreads, baking, and as a remedy for coughs. Opting for natural honey ensures purity and health benefits.

AADHAR MULTITRADE PRIVATE LIMITED

Porbandar, India

Business Operations: Merchant

JACK INTERNATIONAL

Red Onion

ITC-HSN: 07031010

GI Product

~~1.51~~ 0.15

Min Order Qty 20000 Kilogram

Accept Small Orders

Our red onions are carefully selected from trusted farms to ensure superior freshness, rich flavor, and long shelf life. Each onion is firm, naturally bright red in color, and packed with strong aroma—perfect for enhancing the taste of any dish. With a balanced pungency and high nutritional value, these onions are ideal for household use, restaurants, wholesalers, and bulk commercial supply.

Whether for cooking, salads, retail, or export, our premium red onions deliver consistent quality you can rely on.
Clean, fresh, and farm-direct — guaranteed to satisfy every customer.

JACK INTERNATIONAL

Ranaghat, India

Business Operations: Merchant

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V S K GLOBAL TRADE

Fresh Green Chili G4

ITC-HSN: 07096010

Price on Request

Min Order Qty 3700 Numbers

Accept Small Orders

Fulfilment Capacity: 29600 Numbers/month

Fresh Green Chili G4 by VSK GLOBAL TRADE is cultivated for its farm fresh fruit and packaged to meet export quality produce standards. Known for freshness, visual appeal, and international shelf readiness.
Features:
Sourced directly from certified farms Sorted and graded for uniformity Supports hand-picked harvest handling Suitable for international retail supply Offered in temperature-controlled shipments
Attributes:
Product Type: Fresh Vegetables Brand: VSK GLOBAL TRADE Use: Retail / Wholesale / Export Distribution Packaging: Crates / Boxes / Net Bags Storage: Cold Chain Maintained

VSK GLOBAL TRADE | IndianExporter | International|

Rajgurunagar, India

Business Operations: Merchant

V S K GLOBAL TRADE

Fresh Beans

ITC-HSN: 07082000

Price on Request

Min Order Qty 10000 Kilogram

Accept Small Orders

Fulfilment Capacity: 500000 Kilogram/month

Fresh Beans by VSK GLOBAL TRADE is cultivated for its farm fresh fruit and packaged to meet export quality produce standards. Known for freshness, visual appeal, and international shelf readiness.
Features:
Sourced directly from certified farms Sorted and graded for uniformity Supports hand-picked harvest handling Suitable for international retail supply Offered in temperature-controlled shipments
Attributes:
Product Type: Fresh Vegetables Brand: VSK GLOBAL TRADE Use: Retail / Wholesale / Export Distribution Packaging: Crates / Boxes / Net Bags Storage: Cold Chain Maintained

VSK GLOBAL TRADE | IndianExporter | International|

Rajgurunagar, India

Business Operations: Merchant