Peas are a small yet mighty vegetable packed with nutrients, including vitamins A, C, and K, as well as fiber and protein. Their sweet flavor and tender texture make them a favorite in a variety of dishes, from soups and stews to salads and casseroles. Peas are not only delicious but also incredibly versatile, whether served fresh, frozen, or canned. These little green gems are known for their ability to enhance the flavor of any meal while providing a satisfying and nutritious boost. Whether you're adding them to a hearty winter soup or a light summer salad, peas are a delightful and healthy addition to your culinary repertoire.