Product Overview
Our Whole Spices are hand-selected from trusted farms and processed with the highest quality standards to ensure purity, freshness, and rich flavor. Using whole spices ensures longer shelf life and stronger aroma, allowing you to grind or crush them fresh for maximum flavor release.

Our Whole Spice Selection:

• Cumin Seeds: Warm, earthy, and slightly bitter – ideal for global cuisines and spice blends.
• Coriander Seeds: Sweet, slightly citrusy, and aromatic – perfect for curries, pickles, and baking.
• Cinnamon Sticks: Sweet-spicy aroma, slowly infuses flavor into curries, desserts, and beverages.
• Fennel Seeds: Sweet, licorice-like flavor – used in spice mixes, teas, and desserts.
• Black Peppercorns: Bold, pungent flavor – essential for seasoning and spice blends.
• Cardamom (Small & Large): Aromatic, warm, and slightly sweet – perfect for teas, desserts, and curries.
• Cloves: Strong, pungent, and aromatic – ideal for meats, pickles, and spiced beverages.

Why Choose Our Whole Spices?

• Hand-picked & naturally processed
• High essential oil content for rich aroma
• Longer shelf life compared to ground spices
• Available in bulk & customized packaging
• Suitable for culinary, medicinal, and industrial use

Packaging: 25kg, 50kg bulk bags or custom retail packs.
Storage: Store in a cool, dry place away from moisture and sunlight.
Usage: Culinary seasoning, spice blends, beverages, pickling, and industrial food production.