We offer a diverse range of food products and processed food items that are carefully crafted to suit international tastes and safety standards. Our offerings include ready-to-eat meals, snacks, pickles, and cooking pastes, all made using high-quality ingredients and hygienic processing methods.

Product Range Includes

Ready-to-Eat (RTE) Meals – Shelf-stable Indian curries, rice dishes, lentils, and gravies packed in retort pouches or cans.

Pickles & Chutneys – Traditional and contemporary flavors including mango, lime, mixed veg, garlic, and green chili.

Snacks – Namkeens, fried and baked savories, ethnic snacks (murukku, samosa, pakora), and fusion treats.

Cooking Pastes & Condiments – Ginger-garlic paste, curry pastes, spice blends, and ready masalas for convenient meal preparation.

Instant Mixes – Dosa, idli, gulab jamun, and other traditional recipes for quick and easy cooking.

Processing & Packaging

Manufactured in FSSAI, ISO, and HACCP-certified facilities using advanced preservation techniques (retort, vacuum, nitrogen flush).

Long shelf life without refrigeration, with all products sealed in export-grade packaging.

Retail and bulk packaging available with support for private labeling and custom branding.

Quality & Compliance

Lab-tested for microbial safety, moisture content, and additive control.

Products comply with FDA, EU, and GCC food safety standards.

Export documentation includes health certificates, phytosanitary certificates, and COA as required.

With a strong focus on flavor, hygiene, and global appeal, our processed food line is ideal for supermarkets, convenience stores, hospitality chains, and ethnic food distributors worldwide.