Indulge in the rich and aromatic Pahadi Lehsun Achar, a delicacy prepared with premium Himalayan Garlic and a blend of organic spices. Each bite is a journey through the serene hills of the Himalayas.

Carefully curated with locally sourced Himalayan Garlic, cold-pressed Mustard oil, and a medley of hand-picked spices, this pickle offers a burst of authentic flavors that reflect the purity of nature.

Experience the essence of organic farming with Pahadi Garlic Pickle. Made with certified organic Mustard from HETHA Nandishala, this pickle is a testament to premium quality and sustainable practices.