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Mashroom

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Delve into the earthy richness and culinary versatility of mushrooms, flavorful fungi celebrated for their distinct taste and adaptability in a multitude of dishes. These versatile ingredients add depth and richness to culinary creations.

BHAVIKA TRADERS

Niphad, India

Business Operations: Manufacturer, Merchant

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Key Attributes:
  • Earthy Flavor: Mushrooms offer an earthy and savory taste that varies between different varieties. Their unique flavor profile ranges from mild to robust, lending depth to various recipes.
  • Diverse Varieties: From button mushrooms to shiitake, portobello to oyster mushrooms, each variety brings its own texture and flavor nuances, contributing to diverse culinary experiences.
  • Culinary Adaptability: Mushrooms seamlessly integrate into numerous recipes, whether sautéed, grilled, roasted, or used in soups, stews, stir-fries, or as a meat substitute due to their umami-rich taste.
Benefits:
  • Nutritional Value: Incorporate mushrooms for their nutritional
Established in: 2018
Bussiness Type: Sole Proprietorship
Bussiness Type: Manufacturer, Merchant
MSME: Yes
Countries exporting to: Kenya
Export Turnover (3 years): US$100,000 - US$500,000
Certifications: APEDA , IEC , MSME CERTIFICATION , GST
Countries would like to export to: Kenya, Kuwait, Kyrgyzstan, Ukraine, Germany, Singapore, Netherlands Antilles, Netherlands The, South Africa, Canada
No of employees: 1-10

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