Jaggery

Jaggery - Traditional Chemical-Free Natural Sweetener from Parbhani Maharashtra India (Export Quality)

ITC-HSN: 17011410

0.01 / Kilogram

Min Order Qty 500 Kilogram

Product not available

Traditionally wood-fired jaggery from Parbhani, Maharashtra — unrefined and chemical-free, with a rich caramel character. • Made from pure sugarcane juice by a traditional process • Chemical-free and rich in natural minerals • Deep caramel taste, ideal for food and confectionery • Available in blocks or powder, bulk or retail packing

CHEKE EXIM GLOBAL TRADE

Buldhana, India

Business Operations: Merchant

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Description
Business Information

Parbhani jaggery is a traditional, wood-fired natural sweetener produced in the Parbhani district of Maharashtra, India. Made from freshly extracted sugarcane juice simmered slowly in open pans, it is unrefined, chemical-free and rich in natural minerals. Its deep caramel colour and robust flavour make it ideal for food, beverage, confectionery and traditional sweet preparations. We source directly from local farmers who have followed this craft for generations. Supplied in solid blocks or powder form, in bulk or retail packing, with flexible order quantities and dependable dispatch for buyers worldwide.

Established in:	2025
Bussiness Type:	Sole Proprietorship
Bussiness Type:	Merchant
MSME:	Yes
Export Turnover (3 years):	Less than US$10,000
Certifications:	Shop & Establishment Act Licence (Form G)
Countries would like to export to:	British Indian Ocean Territory, Canada, China, France, Germany, New Zealand, Ukraine, United States
No of employees:	1-10

Jaggery - Traditional Chemical-Free Natural Sweetener from Parbhani Maharashtra India (Export Quality)

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