Savor the exquisite taste of Himalayan Brown Rajma, known for its delectable flavor and high nutritional value. These kidney beans are organically grown in the Himalayan mountains, ensuring purity and quality.

Discover a rich source of protein and essential minerals with Himalayan Brown Rajma. Perfect for those seeking a healthy diet, these beans are free from urea and pesticides, making them a wholesome choice.

Experience premium quality kidney beans cultivated in the fertile soil of the Kumaon region in Uttarakhand. The unique growing conditions of the Himalayas give these rajmas their exceptional taste and nutritional benefits.