Cinnamon comes from the bark of the Cinnamomum tree and has a long history in both the medicinal and culinary world. Cinnamon is used mainly as an aromatic condiment and flavoring additive in a wide variety of cuisines, sweet and savory dishes, breakfast cereals, snack foods, tea, and traditional foods. The sweet and spicy aroma of cinnamon makes food delicious and mouth-watering. Cinnamon sticks add natural flavor to recipes and have many health benefits. They can enhance the flavor of your soups and chicken curries. They are good in regulating glucose levels and helps in diabetes management. It is a great source of manganese, iron, fiber, and calcium. We collect fresh organic spices directly from the farmers in and around the Western Ghat region. So we guarantee our products, that are Fresh, Clean and Organic.