Product Introduction
Biscuit Gajak 105 is a beloved North Indian winter confectionery known for its unique texture and rich flavor. Designed in a compact square biscuit form, this gajak delivers both crunch and melt-in-the-mouth satisfaction, making it an appealing seasonal product.

Ingredients and Composition
This product is made from whole sesame seeds, jaggery, cardamom, sugar, and glucose�ingredients known for their warming and digestive properties. The combination ensures a naturally sweet taste with cultural familiarity.

Health and Seasonal Benefits
Jaggery and sesame seeds are known to aid digestion and maintain body heat during winter, making Biscuit Gajak an ideal snack for colder climates. These benefits also enhance its appeal among health-conscious international buyers seeking traditional functional foods.

Packaging and Export Relevance
Manufactured by SHREE SHYAM TILPATTI UDYOG, Biscuit Gajak 105 is packaged for optimal shelf stability and safe transit. Suitable for bulk exports, ethnic food distributors, and seasonal retail collections.

Application and Target Market
Well-suited for B2B buyers dealing in ethnic foods, seasonal sweets, or traditional Indian snacks. Its compact shape and long shelf life make it ideal for global grocery chains, whol