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Barnyard Millet (Jhangora) is supplied as whole grain for milling, flakes and low-glycemic product lines. Its fiber content and low glycemic profile make it suited for specialty health foods.
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Used by processors of millet flakes, low-glycemic mixes and health-food brands. Barnyard millet contributes fiber and texture in multilayer formulations. Milling yield and flake expansion are sensitive to grain integrity and moisture.
Provide intended application, required purity and monthly volumes to receive tailored pricing and logistics proposals.
| Established in: | 2017 |
| Bussiness Type: | Sole Proprietorship |
| Bussiness Type: | Merchant, Service Provider |
| MSME: | Yes |
| Export Turnover (3 years): | Less than US$10,000 |
| Countries would like to export to: | Argentina, Australia, Bangladesh, Bhutan, Brazil, Canada, Colombia, Egypt, France, Germany, Iraq, Malaysia, Mexico, Myanmar, New Zealand, Oman, Qatar, Singapore, Switzerland, Ukraine, Vietnam |
| No of employees: | 1-10 |
