A 10-inch atraumatic intestinal clamp is a surgical instrument used to gently grasp and hold delicate tissues like the intestines, stomach, and rectum during procedures such as dissection, resection, and anastomosis. It is also used to control blood flow by clamping vessels and can provide deep access and a secure, non-crushing grip on various internal organs without causing significant soft tissue damage. 

Tissue Manipulation:

Grasping, holding, and manipulating delicate tissues within the gastrointestinal tract.

Hemostasis:

Controlling bleeding by clamping blood vessels.

Dissection and Resection:

Facilitating precise cutting and removal of tissues.

Anastomosis:

Assisting in the joining of surgical tissue or organs.

General Surgical Access:

Reaching and securing deep, narrow areas within the body.