Natural & Authentic Blend of Flavors for Every Meal

Culinary Uses:

• Butter Milk Masala: Adds a refreshing tang and spice to traditional buttermilk, lassi, and cold beverages.
• Chaat Masala: Enhances the zesty flavour of chaats, fruits, snacks, and street-style dishes.
• Salad Masala: Sprinkles vibrant flavour onto fresh salads, grilled vegetables, and healthy bowls.
• Raita Masala: Complements yogurt-based dishes, curd rice, and dips with a rich, savory touch.

Health Benefits:

• Packed with digestive aids like cumin, black salt, and dry mango powder.
• Supports metabolism and gut health with natural herbs and spices.
• Rich in essential minerals and antioxidants, contributing to overall wellness.

Elevate your culinary creations with Pindi Masala’s 4-in-1 Masala – a must-have for flavour lovers and health-conscious cooks alike!