We specialize in exporting authentic Valsadi mango 🥭 varieties such as Kesar, Alphonso, Rajapuri, Dasheri, Langra, and Totapuri, along with Nashik raisins🍇. In addition, we offer Blumea lacera🌱, a highly valued medicinal herb known for its potent therapeutic properties.

Advantages & USP
Our company offers end-to-end quality and export reliability, backed by scientific expertise in Food Biotechnology. We source directly from trusted farms in Gujarat and Nashik and process products under strict food safety standards to ensure export-grade quality. We provide consistent supply, customized packaging, and full export documentation support (APEDA, FSSAI, IEC, GST, MSME certified). With strong technical knowledge and commitment to purity, freshness, and compliance, we deliver Indian mangoes, raisins, and medicinal herbs that meet global quality expectations. Buyers benefit from transparent communication, traceable sourcing, and long-term partnership reliability.

Innovations
Our company integrates food biotechnology principles into product handling and export operations to maintain international-grade quality and freshness. We have developed scientific post-harvest practices for Valsadi mango varieties (Kesar, Alphonso, Rajapuri, Langra, Dasheri, Totapuri) and Nashik raisins to preserve natural taste, aroma, and shelf life during export. In product innovation, we apply controlled drying, grading, and natural preservation techniques to retain nutrients and color in raisins and medicinal herbs such as Blumea lacera. Our operational innovations include hygienic farm-level sourcing, eco-friendly and moisture-proof packaging, traceable batch systems, and real-time quality monitoring for export compliance. With continuous R&D and scientific process improvement, we ensure every consignment reflects purity, consistency, and sustainability — from farm to foreign market.